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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
First carefully slice along the sausages and then remove the sausage casing. Roll the sausage meat into two balls, then using a wet hand, flatten them and shape into patties.

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For
2
M
I
2
Low fat sausages
1
slice
Burger cheese
1
Egg

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Per Serving
Calories
420kcal
Fat
22g
Carbs
25g

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Sabrina H
7 days ago
If I wanted to make chicken sausages, how would I work out the macros? I don’t eat pork but I like this recipe
Like
Reply
Cancel

Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
First carefully slice along the sausages and then remove the sausage casing. Roll the sausage meat into two balls, then using a wet hand, flatten them and shape into patties.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Low fat sausages
1
slice
Burger cheese
1
Egg

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
420kcal
Fat
22g
Carbs
25g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sabrina H
7 days ago
If I wanted to make chicken sausages, how would I work out the macros? I don’t eat pork but I like this recipe
Like
Reply
Cancel