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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Peel and coarsely grate the potato. Place it in a bowl, season with a pinch of salt and leave for 5 minutes. Squeeze out as much liquid as possible.
For
1
M
I
1
Brioche bun
2
Reduced-fat sausages
1
Egg
Per Serving
Calories
486kcal
Fat
12g
Carbs
58g
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Anton L
2 months ago
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Meals with Max
a month ago
Lovely!
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