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Cook
40m
Cook
40m
Ingredients
Method
Nutrition
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Step 1
Chop the potatoes into thick chips. Place them in a bowl of cold water and rub them together to remove some of the excess starch, then pour away the cloudy water.
For
2
M
I
Ingredients (2 servings)
2
Cod loins, 180g each
50
g
Plain flour
Per Serving
Calories
549kcal
Fat
6g
Carbs
78g
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J
John S
21 days ago
Could you make a battered fish recipe ive been loving battered fish but its not coming out correct yet
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Meals with Max
20 days ago
Yes absolutely!
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K
Kay R
a month ago
Fantastic
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Meals with Max
a month ago
Lovely 🙌
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Kas D
3 months ago
Don’t think I will make this again but there are plenty other recipes that I like
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K
Kay R
3 months ago
This looks delicious it could you do a gravy recipe?
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Meals with Max
3 months ago
Yes I can do that! :)
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