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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the potatoes into thick chips. Place them in a bowl of cold water and rub them together to remove some of the excess starch, then pour away the cloudy water.

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For
2
M
I
Ingredients (2 servings)
2
Cod loins, 180g each
50
g
Plain flour

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Per Serving
Calories
549kcal
Fat
6g
Carbs
78g

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K
Kay R
6 days ago
This looks delicious it could you do a gravy recipe?
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Meals with Max
5 days ago
Yes I can do that! :)
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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the potatoes into thick chips. Place them in a bowl of cold water and rub them together to remove some of the excess starch, then pour away the cloudy water.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Ingredients (2 servings)
2
Cod loins, 180g each
50
g
Plain flour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
549kcal
Fat
6g
Carbs
78g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
K
Kay R
6 days ago
This looks delicious it could you do a gravy recipe?
Like
Reply
Cancel
Meals with Max
5 days ago
Yes I can do that! :)
Like
Reply
Cancel