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Cook
20m
Cook
20m
Ingredients
Method
Nutrition
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Step 1
First finely dice the onion, jalapeños and the pickles. Add all of the sauce ingredients into a bowl and mix until combined. Store in the fridge for 10-15 minutes so the flavours can blend together.
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For
3
M
I
450
g
Lean beef mince
1
Onion
3
Garlic clove
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Per Serving
Calories
460kcal
Fat
16g
Carbs
28g
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Yvette H
a month ago
Seriously good recipe so tasty and made loads. Added to my favourites
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Meals with Max
a month ago
Yay! So happy you enjoyed it! 😁😁
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Sean W
4 months ago
Amazing, very tasty
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kerry C
4 months ago
Amazing thank you
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M
Megan D
4 months ago
When it says ‘for…’ however many, is this wraps or people to be served?
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Meals with Max
4 months ago
It’s one wrap per serving 😊
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K
Katie S
5 months ago
How long does this last in the freezer/fridge and how long to cook from frozen/ next day out of fridge :)
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J
Janine d
6 months ago
This was absolutely amazing! Be having it again next week thank you Max
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Meals with Max
6 months ago
Yay! Glad you enjoyed it Janine 😁
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