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Beef and Broccoli Fried Rice

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First slice the steak into thin strips and then place it into a bowl. Add 1 tbsp soy sauce, 1 tsp corn flour and 1/4 tsp baking soda. Mix until fully combined then set aside.

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For

1

M

I

Beef ingredients:

160

g

Sirloin steak, or ribeye steak

1

tbsp

Soy sauce

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Per Serving

Calories

490kcal

Fat

15g

Carbs

40g

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S

Sandra I

3 days ago

Found it a bit bland and dry

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Nic W

19 days ago

Lovely spiced it up with a few chilli’s 😋

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Meals with Max

18 days ago

Lovely!

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megan b

2 months ago

love thiw

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Meals with Max

2 months ago

Glad you enjoyed it Megan :)

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P

Paul S

2 months ago

Misinterpreted the rice. Cooked 300g of dry rice 🤷‍♂️. Rice tomorrow I suppose then. Made it before and definitely will again 👌

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Meals with Max

2 months ago

Woops! I do have a couple of other fried rice recipes (chicken and egg fried rice is lovely) that you could use the leftover rice for!

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J

Jenni M

2 months ago

Yet another banger of a recipe Max! Not really a fan of red meat so tend to overlook recipes using steak etc but we wanted something a bit different so tried this. So quick and easy to make and packed full of flavour. Will definitely use this again.

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Meals with Max

2 months ago

Yay! So happy to hear that Jenni, looks lovely 😁

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P

Peter

2 months ago

4.5 out of 5. Lovely meal. Will be having again

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B

Bloss

2 months ago

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Mitchell B

3 months ago

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D

DT

3 months ago

How are you getting 53g of protein per 160g sirloin?

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Caroline

3 months ago

Outstanding! Loved every bite

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K

Kristine Dianne C

3 months ago

I want to try this. For 1 cooking, how many servings does it make?

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Meals with Max

3 months ago

Hi Kristine, above the ingredients are some arrows, you can click them up or down to increase or decrease the portion sizes :)

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J

Joe M

3 months ago

Absolutely delicious meal, full of flavour and delicious, enjoyed it so much, but portion size was in my opinion made for a child. My 10 year old daughter would eat more than this. I was left feeling hungry afterwards and this was not filling enough. Due to this I ended up at the 24 hour McDonald’s drive through with a 20 box of chicken nuggets because I was still hungry. Will make a mental note to double portion sizes in future.

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Meals with Max

3 months ago

Glad you enjoyed it mate, sorry to hear about the portion size! You could absolutely double it next time :)

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P

Philip D

3 months ago

Wonderful

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Meals with Max

3 months ago

Glad you enjoyed it Philip :)

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M

Margaret H

3 months ago

Made this last night it was gorgeous, will definitely make again. Thought i would have had some for another day but my son had seconds.

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Meals with Max

3 months ago

Lovely 😁🙌

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S

Stephanie M

3 months ago

Id like a little sweeter but a great recipe that needs very little ingredients which I love... my gof the meat was STUNNING

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Meals with Max

3 months ago

Glad you enjoyed it Stephanie 😁 could add a little more honey next time for sweetness 😊

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Ryan

4 months ago

So good!

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Meals with Max

3 months ago

Glad you enjoyed it buddy!

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homepage-image

Beef and Broccoli Fried Rice

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First slice the steak into thin strips and then place it into a bowl. Add 1 tbsp soy sauce, 1 tsp corn flour and 1/4 tsp baking soda. Mix until fully combined then set aside.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

Beef ingredients:

160

g

Sirloin steak, or ribeye steak

1

tbsp

Soy sauce

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

490kcal

Fat

15g

Carbs

40g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

S

Sandra I

3 days ago

Found it a bit bland and dry

Like

Reply

Cancel

Nic W

19 days ago

Lovely spiced it up with a few chilli’s 😋

Like

Reply

Cancel

Meals with Max

18 days ago

Lovely!

Like

Reply

Cancel

megan b

2 months ago

love thiw

Like

Reply

Cancel

Meals with Max

2 months ago

Glad you enjoyed it Megan :)

Like

Reply

Cancel

P

Paul S

2 months ago

Misinterpreted the rice. Cooked 300g of dry rice 🤷‍♂️. Rice tomorrow I suppose then. Made it before and definitely will again 👌

Like

Reply

Cancel

Meals with Max

2 months ago

Woops! I do have a couple of other fried rice recipes (chicken and egg fried rice is lovely) that you could use the leftover rice for!

Like

Reply

Cancel

J

Jenni M

2 months ago

Yet another banger of a recipe Max! Not really a fan of red meat so tend to overlook recipes using steak etc but we wanted something a bit different so tried this. So quick and easy to make and packed full of flavour. Will definitely use this again.

Like

Reply

Cancel

Meals with Max

2 months ago

Yay! So happy to hear that Jenni, looks lovely 😁

Like

Reply

Cancel

P

Peter

2 months ago

4.5 out of 5. Lovely meal. Will be having again

Like

Reply

Cancel

B

Bloss

2 months ago

Like

Reply

Cancel

Mitchell B

3 months ago

Like

Reply

Cancel

D

DT

3 months ago

How are you getting 53g of protein per 160g sirloin?

Like

Reply

Cancel

Caroline

3 months ago

Outstanding! Loved every bite

Like

Reply

Cancel

K

Kristine Dianne C

3 months ago

I want to try this. For 1 cooking, how many servings does it make?

Like

Reply

Cancel

Meals with Max

3 months ago

Hi Kristine, above the ingredients are some arrows, you can click them up or down to increase or decrease the portion sizes :)

Like

Reply

Cancel

J

Joe M

3 months ago

Absolutely delicious meal, full of flavour and delicious, enjoyed it so much, but portion size was in my opinion made for a child. My 10 year old daughter would eat more than this. I was left feeling hungry afterwards and this was not filling enough. Due to this I ended up at the 24 hour McDonald’s drive through with a 20 box of chicken nuggets because I was still hungry. Will make a mental note to double portion sizes in future.

Like

Reply

Cancel

Meals with Max

3 months ago

Glad you enjoyed it mate, sorry to hear about the portion size! You could absolutely double it next time :)

Like

Reply

Cancel

P

Philip D

3 months ago

Wonderful

Like

Reply

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Meals with Max

3 months ago

Glad you enjoyed it Philip :)

Like

Reply

Cancel

M

Margaret H

3 months ago

Made this last night it was gorgeous, will definitely make again. Thought i would have had some for another day but my son had seconds.

Like

Reply

Cancel

Meals with Max

3 months ago

Lovely 😁🙌

Like

Reply

Cancel

S

Stephanie M

3 months ago

Id like a little sweeter but a great recipe that needs very little ingredients which I love... my gof the meat was STUNNING

Like

Reply

Cancel

Meals with Max

3 months ago

Glad you enjoyed it Stephanie 😁 could add a little more honey next time for sweetness 😊

Like

Reply

Cancel

Ryan

4 months ago

So good!

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Reply

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Meals with Max

3 months ago

Glad you enjoyed it buddy!

Like

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