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Prep
5m
Cook
25m
Total
30m
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Dice the onion, pepper and tomatoes.
For
2
M
I
1/2
Red onion
1
Red bell pepper
6
Tomatoes
Per Serving
Calories
276kcal
Fat
17g
Carbs
17g
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