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35m
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Ingredients
Method
Nutrition
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Step 1
First roughly chop the bok choy, then get a large baking dish.
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For
2
M
I
400
g
Coconut milk
tbsp
Red curry paste
3
Garlic cloves
Per Serving
Calories
530kcal
Fat
36g
Carbs
Serve on its own or with rice and enjoy!
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Post
296
Protein
48g
6g
7g
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