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Cook
10m
Cook
10m
Ingredients
Method
Nutrition
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Step 1
Finely slice the cabbage, red onion and apple, then grate the carrot and cheese. Place the cabbage and carrot into a bowl, mixed with a little bit of salt, and leave for a few minutes (this helps extract excess water).
For
8
M
I
1
Red onion
1/2
White cabbage, small
2
Carrot
Per Serving
Calories
77kcal
Fat
5g
Carbs
6g
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Dean H
4 months ago
Lovely, had some with my cheeseburger loaded potatoes!!
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Meals with Max
4 months ago
Lovely mate!
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