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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the chicken into small bite sized pieces. In one bowl crack an egg and then beat it with a fork. In another bowl, add the cornflour, panko breadcrumbs and all the seasonings.

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For
2
M
I
350
g
Chicken breast
1
Egg
100
g
Cornflour

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Cook along with all of our recipes
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Per Serving
Calories
495kcal
Fat
12g
Carbs
55g

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kerry C
10 days ago
Loved this yum yum in my tum !!!
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Meals with Max
10 days ago
Glad you enjoyed it Kerry π
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D
Danielle G
12 days ago
Really nice- i added too many chilli flakes so mouth wws on fire but overall was really lovely! Want to try it in a wrap next time!
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Meals with Max
10 days ago
Glad you enjoyed it Danielle, would be lovely in a wrap!
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A
Andrew C
12 days ago
Tried logging recipe onto Nutracheck app but could not get the same kcal in app Was really nice, just wish it matched on nutracheck
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A
Anne K
15 days ago
What make of hot sauce is used in this recipe ?
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Meals with Max
13 days ago
I normally use a brand called Sauce Shop π
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Abbie B
a month ago
Didn't look like yours but still edible π€£π₯° and I seemed to cook the rice properly for the first time in history π€£

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Meals with Max
a month ago
Hope you enjoyed it! And great to hear the rice turned out well π
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Sophie B
a month ago
I made it into a chicken burger! Was lovely!
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Meals with Max
a month ago
Great idea π glad you enjoyed it Sophie π
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S
Steve B
a month ago
Iβm cooking later. I donβt have an air fryer. How long and what temp in the oven please? Benny
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Meals with Max
a month ago
Hey! I would cook at 200 degrees celcius for about 20-25 mins π
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Katie S
a month ago
Mine doesnβt look as nice as yours, but it certainly tasted very nice π

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Meals with Max
a month ago
I think you did great! So happy you enjoyed it ππ
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T
Teresa R
a month ago
Absolutely delicious. You can easily adjust how hot you want it to be. Yum, yum.

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Meals with Max
a month ago
Wow that looks amazing! π€©
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B
Brigitte A
a month ago
Recipe
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K
Kerry M
a month ago
This was such a good recipe! Would have liked it to be a bit more saucy to go with rice but still amazing! Going to try it in a wrap the next time π
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Reply
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Meals with Max
a month ago
Glad you enjoyed it Kerry, it would be lovely in a wrap!
Like
Reply
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the chicken into small bite sized pieces. In one bowl crack an egg and then beat it with a fork. In another bowl, add the cornflour, panko breadcrumbs and all the seasonings.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
350
g
Chicken breast
1
Egg
100
g
Cornflour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
495kcal
Fat
12g
Carbs
55g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
kerry C
10 days ago
Loved this yum yum in my tum !!!
Like
Reply
Cancel
Meals with Max
10 days ago
Glad you enjoyed it Kerry π
Like
Reply
Cancel
D
Danielle G
12 days ago
Really nice- i added too many chilli flakes so mouth wws on fire but overall was really lovely! Want to try it in a wrap next time!
Like
Reply
Cancel
Meals with Max
10 days ago
Glad you enjoyed it Danielle, would be lovely in a wrap!
Like
Reply
Cancel
A
Andrew C
12 days ago
Tried logging recipe onto Nutracheck app but could not get the same kcal in app Was really nice, just wish it matched on nutracheck
Like
Reply
Cancel
A
Anne K
15 days ago
What make of hot sauce is used in this recipe ?
Like
Reply
Cancel
Meals with Max
13 days ago
I normally use a brand called Sauce Shop π
Like
Reply
Cancel
Abbie B
a month ago
Didn't look like yours but still edible π€£π₯° and I seemed to cook the rice properly for the first time in history π€£

Like
Reply
Cancel
Meals with Max
a month ago
Hope you enjoyed it! And great to hear the rice turned out well π
Like
Reply
Cancel
Sophie B
a month ago
I made it into a chicken burger! Was lovely!
Like
Reply
Cancel
Meals with Max
a month ago
Great idea π glad you enjoyed it Sophie π
Like
Reply
Cancel
S
Steve B
a month ago
Iβm cooking later. I donβt have an air fryer. How long and what temp in the oven please? Benny
Like
Reply
Cancel
Meals with Max
a month ago
Hey! I would cook at 200 degrees celcius for about 20-25 mins π
Like
Reply
Cancel
Katie S
a month ago
Mine doesnβt look as nice as yours, but it certainly tasted very nice π

Like
Reply
Cancel
Meals with Max
a month ago
I think you did great! So happy you enjoyed it ππ
Like
Reply
Cancel
T
Teresa R
a month ago
Absolutely delicious. You can easily adjust how hot you want it to be. Yum, yum.

Like
Reply
Cancel
Meals with Max
a month ago
Wow that looks amazing! π€©
Like
Reply
Cancel
B
Brigitte A
a month ago
Recipe
Like
Reply
Cancel
K
Kerry M
a month ago
This was such a good recipe! Would have liked it to be a bit more saucy to go with rice but still amazing! Going to try it in a wrap the next time π
Like
Reply
Cancel
Meals with Max
a month ago
Glad you enjoyed it Kerry, it would be lovely in a wrap!
Like
Reply
Cancel