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Beef Stir Fry

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Slice the steak into thin strips, place into a bowl, add soy sauce, sesame oil, white pepper, baking soda and cornflour. Mix until combined and set aside for 10 minutes to velvet the beef.

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For

2

M

I

300

g

Lean beef steak, sirloin

1

tbsp

Soy sauce

1

tsp

Sesame oil

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Per Serving

Calories

560kcal

Fat

16g

Carbs

50g

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C

Chloe T

3 days ago

Incredible! Tastes as good as any takeaway and I was able to throw it all together after coming back from a busy day in the office. Great flavours and the steak was not too chewy

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Meals with Max

2 days ago

Yay! So happy you enjoyed it Chloe :)

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Chris A

3 days ago

Delicious

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Michelle T

a month ago

Very tasty πŸ˜‹

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Michelle T

a month ago

I made fried rice instead of noodles but the sauce was delicious

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Meals with Max

a month ago

Glad you enjoyed it Michelle 😁

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Sonia

a month ago

What steak would you recommend for this recipe please?

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Meals with Max

a month ago

Sirloin, rump or ribeye would be great 😊

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Sonia

a month ago

Great, thank you. Looking forward to trying this! πŸ‘πŸ»

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T

Trevor W

2 months ago

I’ll definitely be doing this one again. Absolutely delicious

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Meals with Max

2 months ago

Looks lovely Trevor, glad you enjoyed it 😊

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C

Carl P

2 months ago

Substituted the boil your own noodles with Tesco Noodles, added a little more sauce mix as we prefer it with plenty of sauce.

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Meals with Max

2 months ago

Sound great, hope you enjoyed it 😊

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C

Chris T

2 months ago

Made this last night and it is definitely banging......love all the Chinese recipes here!

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Meals with Max

2 months ago

Amazing Chris! πŸ™ŒGlad you like them mate 😊

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H

Hayley R

2 months ago

Another delicious meal πŸ˜‹ full of flavour and so easy to put together 🀩

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Meals with Max

2 months ago

Yum 😍 looks delicious Hayley!

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homepage-image

Beef Stir Fry

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Slice the steak into thin strips, place into a bowl, add soy sauce, sesame oil, white pepper, baking soda and cornflour. Mix until combined and set aside for 10 minutes to velvet the beef.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

300

g

Lean beef steak, sirloin

1

tbsp

Soy sauce

1

tsp

Sesame oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

560kcal

Fat

16g

Carbs

50g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

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Your private notes

Only visible to you

Next

Made it?

Comments

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C

Chloe T

3 days ago

Incredible! Tastes as good as any takeaway and I was able to throw it all together after coming back from a busy day in the office. Great flavours and the steak was not too chewy

Like

Reply

Cancel

Meals with Max

2 days ago

Yay! So happy you enjoyed it Chloe :)

Like

Reply

Cancel

C

Chris A

3 days ago

Delicious

Like

Reply

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Michelle T

a month ago

Very tasty πŸ˜‹

Like

Reply

Cancel

Michelle T

a month ago

I made fried rice instead of noodles but the sauce was delicious

Like

Reply

Cancel

Meals with Max

a month ago

Glad you enjoyed it Michelle 😁

Like

Reply

Cancel

Sonia

a month ago

What steak would you recommend for this recipe please?

Like

Reply

Cancel

Meals with Max

a month ago

Sirloin, rump or ribeye would be great 😊

Like

Reply

Cancel

Sonia

a month ago

Great, thank you. Looking forward to trying this! πŸ‘πŸ»

Like

Reply

Cancel

T

Trevor W

2 months ago

I’ll definitely be doing this one again. Absolutely delicious

Like

Reply

Cancel

Meals with Max

2 months ago

Looks lovely Trevor, glad you enjoyed it 😊

Like

Reply

Cancel

C

Carl P

2 months ago

Substituted the boil your own noodles with Tesco Noodles, added a little more sauce mix as we prefer it with plenty of sauce.

Like

Reply

Cancel

Meals with Max

2 months ago

Sound great, hope you enjoyed it 😊

Like

Reply

Cancel

C

Chris T

2 months ago

Made this last night and it is definitely banging......love all the Chinese recipes here!

Like

Reply

Cancel

Meals with Max

2 months ago

Amazing Chris! πŸ™ŒGlad you like them mate 😊

Like

Reply

Cancel

H

Hayley R

2 months ago

Another delicious meal πŸ˜‹ full of flavour and so easy to put together 🀩

Like

Reply

Cancel

Meals with Max

2 months ago

Yum 😍 looks delicious Hayley!

Like

Reply

Cancel