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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the peppers and the onion, slice the chilli and grate the garlic.
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For
2
M
I
4
Boneless chicken thighs
4
tbsp
Peri-peri sauce
1
tbsp
Olive oil
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Per Serving
Calories
510kcal
Fat
14g
Carbs
63g
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J
Jeanie R
a day ago
This was sooo tasty but really spicy for me, so just added some yogurt and scoffed the lot 😋
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Kas D
5 days ago
Not the same as Nandod but really enjoyed it. If anything this challenge is making me actually cook for a change rather than scrolling with the intention of cooking tomorrow
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Meals with Max
4 days ago
Glad you enjoyed it Kas and also great to hear the challenge is helping you cook more! :)
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M
MARK B
5 days ago
i would probably add a side with it as didnt feel the portion was enough.
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M
MARK B
5 days ago
Tried this tonight and was banging i did cut up the thighs instead as i didnt have boneless.
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P
Paul S
9 days ago
Another banger to add to the list
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Meals with Max
7 days ago
Lovely mate!
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T
Tina H
10 days ago
Another 5 star success. Hubby asked this evening how I found Max 😂
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C
coralia A
7 months ago
Really nice,I cooked it a couple of times already.Family loves it!
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Meals with Max
7 months ago
Amazing! Love to hear that Coralia 🙌
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C
Charlotte B
8 months ago
Absolutely delicious! This will be a firm family favourite, I think. Thank you for the recipe, Max ☺️
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T
Tyler H
8 months ago
Amazing recipe became a family favourite always cooking it 10/10
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Meals with Max
8 months ago
Amazing Tyler! Love to hear this 😁
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C
Caroline K
8 months ago
This was such a winner with everyone, yummy!!
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Meals with Max
8 months ago
Yay!! I’m glad it went down well 😁🙌
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice the peppers and the onion, slice the chilli and grate the garlic.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Boneless chicken thighs
4
tbsp
Peri-peri sauce
1
tbsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
510kcal
Fat
14g
Carbs
63g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jeanie R
a day ago
This was sooo tasty but really spicy for me, so just added some yogurt and scoffed the lot 😋
Like
Reply
Cancel
Kas D
5 days ago
Not the same as Nandod but really enjoyed it. If anything this challenge is making me actually cook for a change rather than scrolling with the intention of cooking tomorrow
Like
Reply
Cancel
Meals with Max
4 days ago
Glad you enjoyed it Kas and also great to hear the challenge is helping you cook more! :)
Like
Reply
Cancel
M
MARK B
5 days ago
i would probably add a side with it as didnt feel the portion was enough.
Like
Reply
Cancel
M
MARK B
5 days ago
Tried this tonight and was banging i did cut up the thighs instead as i didnt have boneless.
Like
Reply
Cancel
P
Paul S
9 days ago
Another banger to add to the list
Like
Reply
Cancel
Meals with Max
7 days ago
Lovely mate!
Like
Reply
Cancel
T
Tina H
10 days ago
Another 5 star success. Hubby asked this evening how I found Max 😂
Like
Reply
Cancel
C
coralia A
7 months ago
Really nice,I cooked it a couple of times already.Family loves it!
Like
Reply
Cancel
Meals with Max
7 months ago
Amazing! Love to hear that Coralia 🙌
Like
Reply
Cancel
C
Charlotte B
8 months ago
Absolutely delicious! This will be a firm family favourite, I think. Thank you for the recipe, Max ☺️
Like
Reply
Cancel
T
Tyler H
8 months ago
Amazing recipe became a family favourite always cooking it 10/10
Like
Reply
Cancel
Meals with Max
8 months ago
Amazing Tyler! Love to hear this 😁
Like
Reply
Cancel
C
Caroline K
8 months ago
This was such a winner with everyone, yummy!!
Like
Reply
Cancel
Meals with Max
8 months ago
Yay!! I’m glad it went down well 😁🙌
Like
Reply
Cancel
