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Prep
5m
Cook
25m
Total
30m

Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Chop the chicken into chunks, add to a bowl with the yogurt and spices. Mix well until fully coated, marinate for at least 15 minutes. Better if marinated for over an hour.
For
2
M
I
300
g
Chicken breast
1
tbsp
Plain yogurt
1
tsp
Garam masala
Per Serving
Calories
585kcal
Fat
22g
Carbs
58g
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