Korean Fried Chicken Burger

Name: Korean Fried Chicken Burger
Cook time: 25 min
Total time: 25 min
Yield: 1 serving
Ingredients: 1 Boneless skinless chicken thighs; 100 ml Buttermilk; Spice mix; 100 g Plain flour; 50 g Cornflour; Oil; 2 tbsp Gochujang; 2 tbsp Sweet chilli; 1 tbsp Soy sauce; 1 tbsp Vinegar; 1 tbsp Honey; 1 tsp Sesame oil; 1 Garlic clove; Cabbage; Carrot; Mayo; Vinegar; Honey; 2 tsp Smoked paprika; 2 tsp Garlic powder; 2 tsp Onion powder; 1 tsp Chilli powder; Salt; Black pepper; 2 Brioche buns; Pickles; Cheese

Calories will be around 580 if air fried or oven cooked instead of deep fried!

Cook

25m

Ingredients

Method

Nutrition

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Step 1

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For

Boneless skinless chicken thighs

100

Buttermilk

Spice mix

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Per Serving

Calories

700kcal

Fat

34g

Carbs

63g

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Korean Fried Chicken Burger

Calories will be around 580 if air fried or oven cooked instead of deep fried!

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Boneless skinless chicken thighs

100

Buttermilk

Spice mix

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

700kcal

Fat

34g

Carbs

63g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits