Your cart is empty

Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Butterfly the chicken breast and flatten slightly.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
Chicken breast
Panko breadcrumbs
Plain flour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
510kcal
Fat
13g
Carbs
39g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
K
Kelly S
16 days ago
It felt like a cheat meal! Loved every bite! 😋

Like
Reply
Cancel
Meals with Max
16 days ago
Looks delicous Kelly!!
Like
Reply
Cancel
K
Kelly S
24 days ago
Can I please ask how many calories are in the burger bun you are using
Like
Reply
Cancel
Meals with Max
24 days ago
I think they’re approx 190 cals
Like
Reply
Cancel
Paula
a month ago
This recipe was delicious and easy to follow. I find the videos really helpful. My teenage son loved it. 😀
Like
Reply
Cancel
Meals with Max
a month ago
Brilliant Paula, glad you enjoyed it! :)
Like
Reply
Cancel
Tracey S
2 months ago
Absolutely love this. Very quick and easy
Like
Reply
Cancel
Meals with Max
2 months ago
Amazing! So happy you enjoyed it!
Like
Reply
Cancel
M
Mel w
2 months ago
This was yummy ! Really easy to make. Any tips for getting the bread crumbs to stick better?

Like
Reply
Cancel
Meals with Max
2 months ago
Glad you enjoyed it Mel! I often just press them firmly into the chicken after coating in the flour and egg and it usually sticks, and then carefully flipping them during cooking. Making sure that all areas of the chicken are coated in the egg to before going into the breadcrumbs
Like
Reply
Cancel

Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Butterfly the chicken breast and flatten slightly.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
Chicken breast
Panko breadcrumbs
Plain flour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
510kcal
Fat
13g
Carbs
39g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
K
Kelly S
16 days ago
It felt like a cheat meal! Loved every bite! 😋

Like
Reply
Cancel
Meals with Max
16 days ago
Looks delicous Kelly!!
Like
Reply
Cancel
K
Kelly S
24 days ago
Can I please ask how many calories are in the burger bun you are using
Like
Reply
Cancel
Meals with Max
24 days ago
I think they’re approx 190 cals
Like
Reply
Cancel
Paula
a month ago
This recipe was delicious and easy to follow. I find the videos really helpful. My teenage son loved it. 😀
Like
Reply
Cancel
Meals with Max
a month ago
Brilliant Paula, glad you enjoyed it! :)
Like
Reply
Cancel
Tracey S
2 months ago
Absolutely love this. Very quick and easy
Like
Reply
Cancel
Meals with Max
2 months ago
Amazing! So happy you enjoyed it!
Like
Reply
Cancel
M
Mel w
2 months ago
This was yummy ! Really easy to make. Any tips for getting the bread crumbs to stick better?

Like
Reply
Cancel
Meals with Max
2 months ago
Glad you enjoyed it Mel! I often just press them firmly into the chicken after coating in the flour and egg and it usually sticks, and then carefully flipping them during cooking. Making sure that all areas of the chicken are coated in the egg to before going into the breadcrumbs
Like
Reply
Cancel