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Chicken and Egg Fried Rice

Cook

15m

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Chicken and Egg Fried Rice

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

First dice the onion, slice the spring onion and chop the chicken thighs into small chunks. Save the top of the spring onions for garnish later.

For

2

M

I

250

g

Boneless skinless chicken thigh

2

Spring onion

1/2

Onion

Per Serving

Calories

398kcal

Fat

12g

Carbs

32g

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V

Victoria F

2 months ago

Nice, quite basic

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J

julie n

2 months ago

Clean plates all round. My family really enjoyed this one.

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S

Simon B

3 months ago

Simple but tasty, perfect mid week dinner

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Joanne S

3 months ago

Yummy and so easy to make

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S

Steve B

3 months ago

I was really excited to try this as I love chicken fried rice, however, it was so bland!! It did t have any real taste at all, and I didn't even finish my portion because I just didn't enjoy it at all.

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K

Kelly S

3 months ago

Thoroughly enjoyed it. I significantly increased the amount of onion and used 1 egg per serving. It was well worth the extra calories 😋

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Meals with Max

3 months ago

Wow kelly looks great!!

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S

Sharron C

4 months ago

It was lovely, definitely going to be one of my go to meals.

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Meals with Max

4 months ago

Glad you enjoyed it Sharron 😊

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S

Sharron C

4 months ago

Just wanted to know if the calories are for 1 portion or the 2.

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Meals with Max

4 months ago

The calories are for 1 portion 😊

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S

Sharron C

4 months ago

Thank you

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Jo R

4 months ago

Lovely recipe and I love the fact that you give the amounts for one person!

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Meals with Max

4 months ago

Brilliant Jo! :)

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Paula

4 months ago

Lovely.

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Meals with Max

4 months ago

Glad you enjoyed it Paula!

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T

Trevor W

4 months ago

Can this be frozen?

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Meals with Max

4 months ago

Yes it can 😊

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T

Trevor W

4 months ago

Is the 200g of rice the weight before or after it’s cooked?

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Meals with Max

4 months ago

200g after it’s cooked 😊

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E

Evie W

5 months ago

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Meals with Max

4 months ago

Lovely!

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Kerry M

5 months ago

Fantastic meal, feels like the real deal. Cooked my chicken with sesame oil and it actually tasted like my local Chinese 😁

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Meals with Max

5 months ago

Yay! You did great Kerry 😁

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kerry C

5 months ago

Nice quick meal

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Kelly C

6 months ago

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Natasha M

6 months ago

Can I use chicken breast instead?

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Meals with Max

6 months ago

Yes absolutely :)

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S

Sarah H

6 months ago

Quick & easy! Added hoisin on the top of mine☺️

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Meals with Max

6 months ago

Amazing Sarah! :)

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Oonagh C

6 months ago

Delish 😃

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Meals with Max

6 months ago

Lovely!

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S

Sharon D

6 months ago

Very quick and easy. Nice

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Meals with Max

6 months ago

Glad you enjoyed it Sharon!

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Sabrina H

6 months ago

Is the weight of the rice before you cook it?

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Meals with Max

6 months ago

This one is cooked rice weight, it roughly doubles in weight. So 100g cooked is approx 50g uncooked 😊

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Sabrina H

6 months ago

That’s great thank you! I will post photos after I have made this

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