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Cook
15m
Cook
15m
Ingredients
Method
Nutrition
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Step 1
Toast the black peppercorns in a dry frying pan over a medium heat for 30 seconds, then grind them until coarse.
For
2
M
I
160
g
Spaghetti
100
g
Guanciale, or pancetta
50
g
Pecorino
Per Serving
Calories
556kcal
Carbs
58g
Protein
23g
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Michael M
7 months ago
Made this during the week, so simple and so tasty!
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Meals with Max
7 months ago
Glad you enjoyed it mate :)
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lee H
8 months ago
Household favourite. Simple recipe, sometimes add mushrooms or sliced chilli, but t even if you don’t add anything still a great dish. Cheers Max👍
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Meals with Max
8 months ago
Love to hear that 🙌 glad you enjoy it mate!
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