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One Pot Harissa Chicken

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Dice the potatoes and slice the courgette into half moons. In a bowl, mix the diced potatoes with 1/2 tsp olive oil, garlic granules, salt and black pepper.

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For

1

M

I

140

g

Chicken thighs, skinless, boneless

100

g

Maris piper potatoes

60

g

Courgette

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Per Serving

Calories

479kcal

Fat

21g

Carbs

37g

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homepage-image

One Pot Harissa Chicken

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Dice the potatoes and slice the courgette into half moons. In a bowl, mix the diced potatoes with 1/2 tsp olive oil, garlic granules, salt and black pepper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

140

g

Chicken thighs, skinless, boneless

100

g

Maris piper potatoes

60

g

Courgette

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

479kcal

Fat

21g

Carbs

37g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel