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Nando’s Sunset Burger

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Coat the chicken thighs in the PERi-PERi sauce and leave to marinate for at least 20 minutes if you have time.

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For

2

M

I

2

Burger buns

4

Boneless, skinless chicken thighs

4

tbsp

Nando’s Medium PERi-PERi Sauce

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Per Serving

Calories

548kcal

Fat

23g

Carbs

42g

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M

MARK B

3 days ago

was delicious but quite messy 😋

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Katie S

19 days ago

My presentation could do with some work but this was absolutely delicious 😋 my parents loved it too. Will definitely be making it again

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Meals with Max

18 days ago

I think it looks lovely Katie :) So happy everyone enjoyed it!

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Kerry M

25 days ago

This was such an amazing meal, it genuinely felt like I was at nandos 🤤 10/10

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Meals with Max

24 days ago

Yay!! Looks amazing Kerry. So happy you enjoyed it!

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Tracey

a month ago

Oh wow - my Nando’s craving has been fixed by an at home recipe. Max you’re my hero - I don’t have Nando’s near me where we live in Wales. This was amazing - cooked chicken on BBQ - our new favourite 🙂❤️

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Meals with Max

25 days ago

Aww that's brilliant! Looks amazing too, I'm actually having this for dinner tonight!

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Tracey

a month ago

Anyone cooked chicken in oven - don’t have an air fryer atm thanks in advance

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Meals with Max

a month ago

You can cook this in the oven, just cook for about 5 mins extra :)

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Tracey

a month ago

That’s great - thank you Max 🙂

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Sean W

a month ago

This was sensational. So good with the chutney and mayo

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Meals with Max

a month ago

Lovely 😁😁

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J

Jonathan L

a month ago

Excellent

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Meals with Max

a month ago

Lovely!

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K

Kay R

a month ago

Could you use breasts instead?

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Meals with Max

a month ago

Yes absolutely😊

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homepage-image

Nando’s Sunset Burger

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Coat the chicken thighs in the PERi-PERi sauce and leave to marinate for at least 20 minutes if you have time.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

2

Burger buns

4

Boneless, skinless chicken thighs

4

tbsp

Nando’s Medium PERi-PERi Sauce

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

548kcal

Fat

23g

Carbs

42g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

M

MARK B

3 days ago

was delicious but quite messy 😋

Like

Reply

Cancel

Katie S

19 days ago

My presentation could do with some work but this was absolutely delicious 😋 my parents loved it too. Will definitely be making it again

Like

Reply

Cancel

Meals with Max

18 days ago

I think it looks lovely Katie :) So happy everyone enjoyed it!

Like

Reply

Cancel

Kerry M

25 days ago

This was such an amazing meal, it genuinely felt like I was at nandos 🤤 10/10

Like

Reply

Cancel

Meals with Max

24 days ago

Yay!! Looks amazing Kerry. So happy you enjoyed it!

Like

Reply

Cancel

Tracey

a month ago

Oh wow - my Nando’s craving has been fixed by an at home recipe. Max you’re my hero - I don’t have Nando’s near me where we live in Wales. This was amazing - cooked chicken on BBQ - our new favourite 🙂❤️

Like

Reply

Cancel

Meals with Max

25 days ago

Aww that's brilliant! Looks amazing too, I'm actually having this for dinner tonight!

Like

Reply

Cancel

Tracey

a month ago

Anyone cooked chicken in oven - don’t have an air fryer atm thanks in advance

Like

Reply

Cancel

Meals with Max

a month ago

You can cook this in the oven, just cook for about 5 mins extra :)

Like

Reply

Cancel

Tracey

a month ago

That’s great - thank you Max 🙂

Like

Reply

Cancel

Sean W

a month ago

This was sensational. So good with the chutney and mayo

Like

Reply

Cancel

Meals with Max

a month ago

Lovely 😁😁

Like

Reply

Cancel

J

Jonathan L

a month ago

Excellent

Like

Reply

Cancel

Meals with Max

a month ago

Lovely!

Like

Reply

Cancel

K

Kay R

a month ago

Could you use breasts instead?

Like

Reply

Cancel

Meals with Max

a month ago

Yes absolutely😊

Like

Reply

Cancel